Key Lime Marinated Pork Filets

The following recipe was shared at my Caribbean dinner event. You can read about it and get additional Caribbean recipes from the event HERE.

Key Lime Marinated Pork Filets
shared at the event by Joelen
recipe HERE

  • 4-6 tablespoons Nellie & Joe’s Key West Lime Juice
  • 1/3 cup olive or vegetable oil
  • 1 garlic clove
  • 1 tablespoon fresh cilantro
  • ½ teaspoon cumin
  • ½ teaspoon chili powder
  • 2 teaspoons sugar
  • ½ teaspoon red pepper flakes
  • Salt and pepper, to taste

Toss all ingredients into a food processor and pulse until combined. Marinate meat for ½ hour, grill and eat.

Use above marinate on pork medallions and wrap with bacon.
Grill until done; serve hot.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: