Peach Berry Cobbler

The following recipe was shared during my Chef Spotlight Dinner highlighting recipes of Chef Wolfgang Puck. You can view other recipes and pictures of the event HERE.
Peach Berry Cobblershared at the event by MaryOriginal recipe found here
1 1/3 cups (330 ml) cake flour2 tablespoons granulated sugar2 teaspoons baking powder2 teaspoons salt5 tablespoons chilled unsalted butter, [...]

Strawberry Bread Pudding

While my sorbet was freezing, I started to prepare a Strawberry Bread Pudding to use up the remaining leftover dinner rolls. I made a large pan so that my husband can bring it to work and feed the masses there (and because I don’t want any more desserts accessible at home!).
I’m also submitting this recipe [...]

Beat the Heat!

Now that I’m settling back into the daily routine, I spent the day playing with my ice cream maker and using some new popscicle molds I purchased over the weekend. Just my luck though… the weather cooled off this week in Chicago, but at least I have some great frozen treats to enjoy!
Mixed Berry Ice [...]

Chocolate Berry Heaven

Chocolate Berry Heaven
Chocolate Brownie Bottom:2 packages of brownie mix- Prepare brownie mix as directed and bake in a 9×13 pan. Set aside to cool.
Strawberry Cream:2 teaspoons strawberry gelatin2 tablespoon hot water1 cup whipping cream or heavy cream1 tablespoon confectioners’ sugar2 (8 ounce) packages cream cheese, softened1 cup confectioners’ sugar
- In a small ramekin or ovenproof [...]