Posted on April 15, 2007 by joelen
One of my favorite cuisines is Moroccan. There’s something about the combination of commonly used spices that not only delivers amazing taste but comforting aromas. I was in need of comfort food and my Moroccan beef over couscous hit the spot.Spices are used extensively in Moroccan food. While spices have been imported to Morocco for [...]
Filed under: Allspice, Beans: Garbanzo/Chickpeas, Beef, Carrots, Cayenne, Cumin, Ethnic: Moroccan, Garlic, Ginger, Onion, Paprika, Potatoes: Sweet, Raisins | Leave a Comment »
Posted on April 4, 2007 by joelen
I love ethnic food because its my little way of traveling the globe. So tonight I was craving some Indian flavors and decided to make Chicken Curry (also known as Murgh Masala). A Pubjabi speciality from North India, this chicken curry is fragrant with cumin and cilantro.Here is my recipe for Murgh Masala:
4 chicken [...]
Filed under: Asian: Indian, Beans: Garbanzo/Chickpeas, Chicken, Cilantro, Cumin, Garlic, Ginger, Onion, Paprika, Peas, Tomatoes | Leave a Comment »
